Indulge in the luscious layers of this creamy cheesecake cheat, topped with the irresistible crunch of our Salted Caramel Meringue Bar.
Perfect for those moments when you crave a decadent dessert but are short on time, this recipe combines the rich flavours of classic cheesecake with the irresistible appeal of millionaire shortbread!
You will need:
2-3 plain digestive biscuits
1/2 tsp melted butter
2-3 scoops of caramel ice cream
Caramel sauce
Method:
1. In a small bowl, crush the plain digestive biscuits and combine with the melted butter. Grab a dessert dish and press the mixture into the base.
2. Layer with a scoop of salted caramel ice cream and press into the biscuit. Drizzle with a generous squeeze of caramel sauce and a layer of crumbled meringue bar.
3. Add a final scoop of ice cream, and finish with a salted caramel meringue bar and caramel sauce.
4. Grab a spoon and dig in!
