Homemade Salted Caramel Sauce Recipe
Homemade Salted Caramel Sauce Recipe
Ella Nurse shares her easy recipe for homemade salted caramel sauce. Drizzle onto puds, top your bakes or make your breakfast porridge a little more indulgent with a generous spoonful!
Ella is a food photographer and recipe developer who runs a beautiful website full of recipe inspiration – check out her Instagram and website for lots more recipes like this.
INGREDIENTS:
150g butter
200g light brown sugar
250ml double cream
100g golden syrup
1 tbsp sea salt
Instructions:
1. Heat the butter, sugar and golden syrup over a low heat, stirring constantly.
2. Once simmering, remove the pan from the heat and stir in the double cream and sea salt (Please be very careful as the caramel will be very hot!!)
3. Allow to cool and set